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If you’re looking for some healthy and delicious dessert options, look no further! We’ve rounded up some incredible vegan and gluten-free options that are sure to satisfy your sweet tooth. First up, we have a super easy baked fruit dessert from Kim’s Cravings. This dessert is not only healthy, it’s also vegan and gluten-free, making it a great option for those with dietary restrictions. Simply layer sliced fruit in a baking dish, sprinkle with a mixture of oats, cinnamon, and coconut sugar, and bake until golden brown and bubbly. Serve topped with a dollop of coconut whipped cream for a truly indulgent treat. Next, we have a collection of healthy vegan dessert recipes from POPSUGAR Fitness. From chocolate avocado mousse to peanut butter cups, these desserts are sure to make your taste buds sing. One of our favorites is the sweet potato brownies. Made with mashed sweet potato, almond flour, and maple syrup, these brownies are fudgy, gooey, and utterly delicious. Plus, they’re packed with nutrients and fiber, making them a guilt-free indulgence. No roundup of healthy desserts would be complete without some tasty smoothie bowls. Simply blend frozen fruit, almond milk, and a scoop of protein powder until smooth, then top with your favorite toppings like fresh fruit, nuts, and seeds. Not only are smoothie bowls delicious and satisfying, they’re also a great way to pack in some extra nutrients. If you’re looking for something a little more decadent, try making your own vegan and gluten-free chocolate truffles. Made with raw cacao powder, coconut oil, and maple syrup, these truffles are insanely rich and chocolatey. Plus, they’re surprisingly easy to make – simply roll the mixture into balls, coat in melted chocolate, and chill until firm. Last but not least, we have a recipe for vegan and gluten-free chocolate chip cookies. Made with almond flour, coconut sugar, and dairy-free chocolate chips, these cookies are soft, chewy, and downright addictive. Plus, they’re so easy to make – simply mix the ingredients together in a bowl, roll the dough into balls, and bake until golden brown and delicious. Overall, there are plenty of healthy, vegan, and gluten-free dessert options out there. Whether you prefer baked treats, smoothie bowls, or chocolate truffles, there’s something out there to satisfy your sweet tooth without sacrificing your health. So go ahead and indulge – your taste buds (and your body) will thank you!

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Super Easy, Healthy Baked Fruit Dessert (vegan And Gluten Free) - Kim’s

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